Tuna-Less Salad


So delicious, simple, & quick to make!

What do you do with your celery mash left over from juicing?

Make Tuna-less Salad!

Simple ingredients & super easy to make and doesn’t take long at all!

Ingredients:

8oz can of Organic Chickpeas

Half of onion chopped

Cup of Celery Mash

Two tablespoons of Vegan Mayo of your choice

Salt Free Seasonings: I prefer Mrs. Dash Southwest Seasoning, That’s Smart Garlic & Pepper Seasonings (let your ancestors guide your flicks of the wrist)

Enjoy with a Bag of @latejulyorganic Jalepeno Lime Tortilla Chips! They are Vegan Friendly and DELICIOUS!!!!

Happy Eating is Healthy Living y’all!

#heykilocares #vegan #intentionalliving #herbalist #medicinalherbs


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